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A B C D
E F G H
I-J K L M
N O P-Q R
S T-U V W
X-Y-Z

A

Absorption

To incorporate into something else, eg a gas into charcoal particles.

Acid Soil

A soil with a pH less than 6.5 (H2O) throughout most or all of the parts of the soil that the plant roots occupy. A soil with more hydrogen than hydroxyl ions in the soil solution.

Actinomyces

Tiny thread-like bacteria that live in the soil.

Adsorption

The attachment of compounds or ions to a surface particles. Nutrients in solution (ions) carrying a positive charge become attached to (adsorbed by) negatively charged soil particles.

Aggregate

The clustering of soil particles into clods, crumbs, blocks or prisms. The aggregate is bound by organic matter, plant roots, fungal growth and exudates from roots, fungi and bacteria.

Algae

A primitive plant, which has no flowers or seeds, but has chlorophyll.

Alkaline Soil

A soil with a pH greater than 7.5 throughout the root zone. A soil with more hydroxyl than hydrogen ions in the soil solution.

Ameliorants

Substances (gypsum or lime) for improving the soil.

Anaerobic

Living or functioning in the absence of air or free oxygen.

Anions

An ion carrying a negative charge of electricity, eg Nitrate NO3- and Sulphate SO4-.

Available Nutrients

Nutrients in the soil that can be taken up by the plant in amounts and at rates that will make the plant grow.

Available Water

Water in the soil that can be taken up by the plant in amounts and at rates that will make the plant grow.

B

Bacteria

A tiny, usually single celled organism. There are many bacteria in the soil and they have a wide range of roles. Some break down lignin, others convert nitrite to nitrate or sulphur to sulphate and still others make nitrogen for the plant, eg Rhizobia for legumes.

Banding

The placement of fertilizer in the soil in narrow bands, usually away from the seed or plant. The fertilizer bands are covered by the soil but not mixed into the soil.

Bolus

A ball of soil which has had water added.

Buffering Capacity

The ability of a soil to absorb changes in the soil solution. These changes may be of pH or increased salt concentrations from fertilizer application.

Bulk Density

Ratio of the mass or weight of dry soil to its volume or bulk. Usually shown as grams per cubic centimetre.

C

Calcareous Soil

A soil which has calcium carbonate or an alkaline reaction due to the presence of calcium carbonate. A calcareous soil will fizz when treated with dilute hydrochloric acid.

Carbon Nitrogen Ratio

The elemental ratio existing within the soil organic matter between atoms of carbon and atoms of nitrogen (C:N).

Cation

An ion carrying a positive electric charge, eg calcium, hydrogen, magnesium, potassium, sodium.

Cation Exchange

The exchange of cations held by the soil adsorbing complex with other cations. Thus, if a soil adsorbing complex is rich in sodium, treatment with calcium sulphate (gypsum) causes some calcium cations to exchange with some sodium cations.

Cation Exchange Capacity

A measure of the total amount of exchangeable cations that can be held by a soil. It is expressed in terms of milli-equivalent as per 100 grams of soil at pH7 unless stated otherwise.

Chelation

The wrapping of an organic molecule around a metal ion.

Clay

Tiny soil particles less than 0.002mm in diameter. Clay is sticky when wet. Clay soils have at least 40% clay in them with less than 45% sand or 40% silt.

Clay Loam

A soil texture with 27 to 40% clay and 20 to 45% sand.

Clod

A mass of soil produced by ploughing or digging which usually breaks up easily.

Coherence

How a ball of moist soil (bolus) behaves when squeezed in the hand. The bolus is coherent if it sticks together when squeezed.

Colloids

Very tiny clay particles less than 0.001mm in diameter. There are two types of colloid - mineral colloids which are clay particles and organic colloids which are humus or decomposed organic matter.

Compaction

The crushing and compression of a soil caused by vehicles or animal treading.

Crusting

A thin, brittle layer of hard soil which forms at the surface of many soils when they are dry.

D

dS/m

Decisiemens per metre - unit of salinity. dS/m x 1000 = EC units.

Denitrification

A bacterial action which reduces nitrates and/or nitrites in the soil or organic compounds to free nitrogen. Nitrogen may be lost to the atmosphere during this process.

Dispersion

The breakdown of soil aggregates on wetting into individual particles which create a milky suspension.

Dolomite

A liming material which contains both magnesium as magnesium carbonate and calcium as calcium carbonate.

E

EC

Electrical conductivity - unit of salinity.

Enzymes

Proteins which act as a catalyst for chemical changes, eg Urease catalyses for the splitting of Urea to ammonia and carbon dioxide.

Equilibrium

A state of balance between opposing soil forces or actions.

Exchangeable Cations

The cations that can be exchanged in the soil complex for other cations. For example, when acid soils are limed, calcium ions exchange for hydrogen ions in the soil complex OR when sodic soils are treated with gypsum, calcium ions exchange for sodium ions that can then be leached away.

Exchangeable Sodium

Sodium that is attached to the surface of soil articles which can be exchanged with other positively charged ions in the soil solution, such as calcium or magnesium.

F

Fertilizers

Any natural or manufactured material added to the soil to supply one or more plant nutrients.

Field Capacity

When the soil particles are holding all the water they can and no drainage is occurring.

Friable

Easily crumbled.

Fungi

A primitive plant which has no flowers or seeds and is without chlorophyll.

G

Granite

A granular, crystalline rock of quartz, felspar and mica.

Gypsum

Hydrated calcium sulphate.

H

Hardsetting

As in soils which form surface crusts which inhibit plant emergence.

Hues

Colours or tints.

Humus

Soil organic residue which has been decomposed so much that it no longer has any of its original structure. It is basically the stable part of the organic matter.

Hydrated Lime

Calcium hydroxide.

Hydroxyl Ion

The dominant ion in the soil solutions of alkaline soils. (OH-)

Hyphae

The threadlike growth from fungi.

I-J

Illite

A type of clay, which has considerable capacity to expand and shrink.

Inoculant

For legumes, inoculant is bacteria impregnated peat which is applied to the legume seed before sowing to introduce new strains of Rhizobia.

Inorganic

Refers to substances occurring as minerals in nature or obtainable from them by chemical means. Inorganic is all matter except carbon compounds (carbon dioxide and carbonate compounds are excluded).

Inorganic Nitrogen

Nitrogen in combination with mineral elements, not in animal or vegetable form. Ammonium sulphate and sodium nitrate are examples of inorganic nitrogen combinations, while proteins contain nitrogen in organic combination.

Ion

In soils, an ion is an electrically charged element or combination of elements resulting from the breaking up of an electrolyte in solution. Since most soil solutions are highly dilute, many of the salts exist as ions. For example, all or part of the potassium chloride in most soils exists as potassium ions and chloride ions.

Ion Exchange

The exchange of nutrients in the soil from clay particles and organic matter to solution to plant roots.

K

Kaolinite

A type of clay predominant in red soil which has little expansion or shrinking.

L

Lignin

Stiffening material in cell-walls of woody tissue.

Lime

Crushed limestone (predominantly calcium carbonate) or caustic alkaline earth made by heating limestone. Used to reduce soil acidity.

Loam

A soil texture with moderate amounts of clay (7 to 27%), silt (28 to 50%) and sand (less than 52%).

M

Manure

Refuse from stables or farmyards which includes animal excreta and straw.

Marl

An earthy mixture of calcium carbonate and clay which is found in lakes and riverbeds.

Meq

A milliequivalent is 1/1,000th of the “equivalent weight” of an element, which is the atomic weight of that element divided by the number of charges on the cation (valence).

Metabolism

Life sustaining processes in the plant including nutrition, production of energy (respiration) and the build up of food.

Mineralisation

Conversion of soil organic matter through microbiological and chemical processes into inorganic crop nutrients.

Montmorillonite

A type of clay.

MPa

Mega pascals. Unit of pressure.

Mulch

Material such as straw, leaves, etc, applied to the soil surface to conserve moisture and suppress weeds.

Mycorrhiza

Fungi which grows onto plant roots and can increase the uptake of plant nutrients.

N

Neutralising Value

The relative ability of different liming materials to neutralise acidity is expressed on a percentage basis. Pure lime (pure calcium carbonate) is given the value of 100%. Other liming materials can be higher or lower.

Nitrate

The preferred nitrogen source of plants.

Nitrification

The formation of nitrites and nitrates from ammonia and ammonia compounds by soil bacteria and enzymes.

Nitrite

The intermediate form of nitrogen between ammonium and nitrate.

Nodulation

The formation of small lumps on the roots of legumes by nitrogen producing bacteria.

Nucleic Acid

One of the basic molecules of life. DNA is a nucleic acid.

Nucleus

Central part of the plant cell including its genetic material.

O

Organic Matter

Carbon based molecules derived from plants and animals.

Osmotic Pressure

A pressure exerted in living bodies as a result of unequal concentrations of salts on both sides of a cell wall or membrane. Water will move from the area having the least salt concentration through the membrane into the area having the highest salt concentration and, therefore, exerts additional pressure on this side of the membrane.

Oxidation

A chemical change of an element or compound involving the addition of oxygen to its chemical compound. A chemical change that involves an increase of positive valence or a decrease of negative valence.

Oxide

A compound of any element (nutrient) with oxygen alone.

P

Parent Material

The unconsolidated mass of rock material (or peat) from which the soil profile develops.

Peat

Unconsolidated soil material consisting largely of undecomposed organic matter accumulated under conditions of excessive moisture.

Photosynthesis

The process in which the energy of light and chlorophyll are used to manufacture carbohydrates out of carbon dioxide and water.

Plant Available Water

The water available to the growing plant; it is the difference between the field capacity and wilting point.

Plant Nutrition

The nutrients required by the growing plant.

Plough pans

Hard layer of soil which develops at the depth of ploughing. Can restrict root movement.

Polysaccarides

A carbonate compound, for example starch or cellulose.

Pores

The fraction of the soil volume not occupied by solid particles.

Protein

An organic compound built up of amino acids, essential to living material.

Protozoa

Microscopic, single celled animals.

R

Reduction

The shifting of a compound from a higher oxidation state to a lower oxidation state, eg NO3- (nitrate) to NO2- (nitrite).

Respiration

Plant’s absorption of oxygen and release of carbon dioxide.

Rhizobia

A group of bacteria which ‘fix’ nitrogen from the atmosphere in association with legumes.

Rhizoctonia

A fungus which rots plant roots.

Ribbon length

The length of wet soil when pressed out between the thumb and forefinger.

S

Sand

Soil particles in the size range 0.02 to 2mm, they can generally be felt when rubbed between the fingers.

Silt

Soil particles in the size range 0.002 to 0.02mm. Silt grains cannot be detected by feel, but their presence makes the soil feel smooth and soapy and only very slightly sticky.

Slaking

The breakdown of soil aggregates on wetting, into smaller particles.

Sodic Soil

Those soils with high (over 6%) exchangeable sodium levels. They lead to soil structure breakdown, surface sealing and crusting.

Soil Air

Has a higher moisture and carbon dioxide level and a lower oxygen level than atmospheric air.

Soil Fertility

The ability of a soil to provide nutrients for plant growth.

Soil Organisms

The creatures that live in the soil

Soil Particles

Sand, silt and clay. They make up the texture of a soil.

Soil pH

pH is an indication of the concentration of hydrogen ions (H+) in the soil solution. It reflects only the intensity of soil acidity, not the actual amount of acid present. It is the negative logarithm of the hydrogen ion concentration in the soil solution. pH7.0 is neutral in terms of acid or base (Alkaline). pH8.0 is ten times more alkaline than pH7.0.

Soil Reserve

The place, eg clay particles or organic matter, where nutrients are stored.

Soil Salinity

The accumulation of salts in the root zone of the soil.

Soil Solution

It is the water in the soil which contains the soluble salts, dissolved carbon dioxide and oxygen. It is found in the soil pores or held as a film around the soil particles.

Soil Structure

The way the soil particles are clustered together.

Soil Water

See soil solution.

Sulphate

The form of sulphur that is preferred by plants (SO4-).

Swelling

The accumulation of water in a soil aggregate without causing the aggregate to break down.

T-U

Tension

The ‘strength’ or ‘pressure’ with which soil particles hold water in the soil.

Texture

The make up of sand, silt and clay in a soil.

Topography

The way the land lies.

Toxic

Poisonous.

V

Valency

The combining power which determines the number of other atoms with which an atom of the element can combine, eg Sodium (Na) has a valency of one, oxygen (O) has a valency of two which means that two sodiums will combine with one oxygen, Na2O.

Volatilisation

The loss of a substance in the form of a vapour.

W-X-Y-Z

Waterlogging

A condition of the soil when the pores are more than 90% filled with water.

Wilting Point

The point when plants can no longer pull water from the film around the soil particles.

 

 

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